and on tuesday’s, we TOAST 🍞💕
loaded avocado and egg toast with all the juicy grapes makes for such a lovely breakfast or lunch! 🍇 I also added feta and some of my homemade pickled onions which was such a tasty addition.
I’ve got a busy day ahead of class, homework and grad school applications, but I’m looking forward to a walk with my best friend later today and a relaxing evening 💆🏻♀️
have a terrific tuesday!
a slice of toasted @silverhillsbakery sprouted bread with mashed avocado, sea salt, hemp seeds, feta, pickled onions, an egg cooked in @chosenfoods avocado oil and sprinkled with sea salt, red pepper flakes and micro greens!